Do you find it inappropriate for a teen to cook with alcohol?

I am a 16 year old boy and I am making a cookbook and would like to include some alcohol in some recipes. Ex. A little bourbon in pecan pie or beer bread. Only in recipes were it will cook out and only in a few recipes. I am honestly very trustworthy which is why my parents let me cook with it but is it ok for me to use it in my cookbook in the making?